Curious about fermented foods? In one of our most popular classes, Chef David Glass will teach us some fermenting basics in this cooking demonstration class. We’ll look at a basic sauerkraut, a salsa, and some fermented veggies. We’ll get to taste a variety of ferments as well. Chef Glass is currently one of the chefs for the Seattle Sounders. He previously worked at our restaurant partner Eden Hill Restaurant and a variety of other amazing fine dining restaurants. Register here: https://www.eventbrite.com/e/free-class-fermentation-101-with-chef-david-glass-tickets-1004857845867