Are you curious about how to savor the flavors of each season throughout the year? Join us to learn about the fundamentals of food preservation and learn what you need to know to preserve food safely and successfully at home. In this class we’ll discuss various methods of food preservation, including dehydrating, fermenting, canning, and freezing. Through a conversational presentation, we’ll cover the basic steps, equipment and resources that will help you get started.

This class is hosted and taught by our friends at Seattle Tilth Alliance. A Zoom link will be sent to you when you register here: https://www.eventbrite.com/e/free-zoom-class-basics-of-food-preservation-tickets-744641220937?aff=oddtdtcreator

The Zoom information is: Time: Nov 9, 2023 06:00 PM Pacific Time (US and Canada)

• Join Zoom Meeting: https://us02web.zoom.us/j/82306658798?pwd=b1NES0lXc3ZCT1pMN3ZaWElxVUJOUT09

• Meeting ID: 823 0665 8798

• Passcode: 324761